If you’re looking for a high-protein treat that feels like a decadent milkshake but leaves you feeling refreshed and nourished, this Mint-To-Be Protein Shake (Ninja Creami) is about to become your go-to. Imagine a creamy, minty shake with flecks of chocolate, all while being friendly to your nutrition goals—it’s the perfect marriage of dessert and health! Whether you love that classic chocolate-mint combo or you’re just searching for a fun way to enjoy your protein, get ready to blend, freeze, and swirl your way to a shake that is truly “mint to be.”

Mint-To-Be Protein Shake (Ninja Creami) Recipe - Recipe Image

Ingredients You’ll Need

This Mint-To-Be Protein Shake (Ninja Creami) comes together with just a handful of powerhouse ingredients, each one pulling its weight in flavor, texture, or color. Here’s what makes every element essential to the shake’s irresistible character:

Protein Powder: Delivers the bulk of the shake’s protein and gives it a luscious, milkshake-like body—choose vanilla or chocolate based on your mood!
Unsweetened Almond Milk: Keeps things light and low-carb while helping everything blend to creamy perfection; feel free to swap in your favorite milk.
Sugar-Free Chocolate Chips: Add those signature chocolatey bites for texture and a flavor burst with every sip.
Peppermint Extract: The magic ingredient that brings that cool, fresh minty zing to the shake.
Greek Yogurt: Just a spoonful makes the shake extra creamy and provides a gentle tang that balances the sweetness.
Cocoa Powder (optional): For those who want a deeper chocolate flavor, a teaspoon is all you need.
Green Food Coloring (optional): Turns your shake a playful minty-green, making it as fun to look at as it is to drink!
Ice Cubes: Added as needed for extra chill and thickness.

How to Make Mint-To-Be Protein Shake (Ninja Creami)

Step 1: Blend the Base

Start by adding your protein powder, almond milk, peppermint extract, Greek yogurt, cocoa powder (if you want a richer chocolate flavor), and green food coloring (for that classic minty hue) into your blender. Give it a good whirl until everything is super smooth and creamy—no lumps allowed! This is where the Mint-To-Be Protein Shake (Ninja Creami) starts to get its dreamy texture.

Step 2: Stir in Chocolate Chips

Once your base is perfectly blended, gently stir in those sugar-free chocolate chips. Don’t blend them in, or you’ll lose those delightful little bites of chocolate in every sip. The chips are what make this shake feel like a treat, so fold them in with love!

Step 3: Freeze Until Solid

Pour your minty mixture into a Ninja Creami pint container, making sure it’s evenly distributed. Pop on the lid and freeze the container for at least 8 to 12 hours, or overnight. This step is crucial for getting that thick, scoopable, milkshake-like consistency that sets the Mint-To-Be Protein Shake (Ninja Creami) apart from your average shake.

Step 4: Spin in the Ninja Creami

Once your pint is frozen solid, it’s time for the fun part! Install the pint into your Ninja Creami, select the “Milkshake” function, and let the machine work its magic. If the shake comes out a bit too thick, just add a splash of almond milk and use the “respin” option. This ensures every sip is as creamy and dreamy as possible.

Step 5: Serve and Enjoy

Pour your finished Mint-To-Be Protein Shake (Ninja Creami) into a tall glass or your favorite shake cup. Grab a straw—or a spoon if you love it extra thick—and dig in! The shock of cool mint with rich chocolate and creamy texture is absolutely irresistible.

How to Serve Mint-To-Be Protein Shake (Ninja Creami)

Garnishes

Make your Mint-To-Be Protein Shake (Ninja Creami) feel extra special with a few simple garnishes. Try a swirl of whipped cream, a sprinkle of extra chocolate chips, or even a fresh mint leaf right on top. These little touches add visual appeal and a pop of flavor that’s hard to resist.

Side Dishes

If you’re making this shake as a post-workout treat or a midday snack, pair it with a small fruit salad or a handful of almonds for a balanced bite. It’s also wonderful alongside a homemade protein bar or low-carb muffin if you want to make it a more substantial meal.

Creative Ways to Present

Serve your Mint-To-Be Protein Shake (Ninja Creami) in a chilled mason jar with a striped straw for that classic soda-shop vibe, or layer it with a scoop of Greek yogurt and granola for a parfait-style dessert. For parties, pour into mini glasses and top each with a chocolate-dipped mint leaf for an elegant touch!

Make Ahead and Storage

Storing Leftovers

If you find yourself with extra shake (lucky you!), simply pop the leftovers back in the freezer in the original Ninja Creami container or an airtight pint. When you’re ready for another round, just reinstall into the Creami and use the “milkshake” or “re-spin” function to restore that creamy texture.

Freezing

The Mint-To-Be Protein Shake (Ninja Creami) is designed to be frozen, so feel free to make a double batch and keep a pint or two ready for whenever cravings strike. Just make sure it’s sealed tightly to prevent freezer burn and maintain that fresh minty taste.

Reheating

No need to reheat, but if your shake is frozen too solid, let it sit at room temperature for 5–10 minutes before respinning in the Creami. This softens it up enough for the machine to work its magic and bring back that silky, milkshake-like consistency.

FAQs

Can I use a different protein powder?

Absolutely! Any high-quality protein powder works in the Mint-To-Be Protein Shake (Ninja Creami)—just make sure you love the flavor since it’s front and center. Both vanilla and chocolate are classic, but feel free to experiment with cookies and cream or even plant-based varieties.

How can I make this shake sweeter without sugar?

If you prefer a sweeter shake, add a pinch of stevia, monk fruit, or your favorite zero-calorie sweetener before freezing. The cool mint and chocolate base pair perfectly with a touch of extra sweetness, so adjust to your taste.

Do I really need green food coloring?

Not at all! The food coloring is just for fun and gives the Mint-To-Be Protein Shake (Ninja Creami) that classic minty look. Skip it if you prefer a more natural color or if food coloring isn’t your thing—the flavor will still be just as delicious.

Can I substitute the Greek yogurt?

Yes, you can swap in cottage cheese, a dairy-free yogurt, or even a splash of heavy cream for a similar creamy effect. The Greek yogurt just adds an extra protein boost and a lovely tang, but the shake is very forgiving to substitutions.

What if I don’t have a Ninja Creami?

You can still enjoy a version of this shake by blending everything with ice and serving immediately as a thick, frosty shake. The Ninja Creami just gives it that next-level milkshake texture, but the flavors still shine in a regular blender!

Final Thoughts

If you crave something sweet, minty, and packed with protein, this Mint-To-Be Protein Shake (Ninja Creami) is just calling your name. It’s playful, nourishing, and sure to bring a smile with every sip. Give it a try—you might just find your new favorite healthy indulgence!

Mint-To-Be Protein Shake (Ninja Creami) Recipe

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4.9 from 20 reviews

Author: admin
Total Time: 8 hours (includes freezing time)
Yield: 1 serving 1x
Diet: Vegetarian

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Description

This Mint-To-Be Protein Shake made in the Ninja Creami is a deliciously creamy, low-carb, high-protein beverage perfect for a refreshing and nutritious treat. Featuring vanilla or chocolate protein powder combined with peppermint extract and cocoa, this shake offers a festive mint-chocolate flavor with a smooth texture achieved through the Ninja Creami machine.

Ingredients

Scale

Main Ingredients

1 scoop vanilla or chocolate protein powder
1 cup unsweetened almond milk (or milk of choice)
1 tablespoon sugar-free chocolate chips
½ teaspoon peppermint extract
1 tablespoon Greek yogurt (for creaminess)

Optional Ingredients

1 teaspoon cocoa powder (for deeper chocolate flavor)
A few drops green food coloring (for festive appearance)
Ice cubes as needed

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Instructions

Combine Ingredients: In a blender, add protein powder, almond milk, peppermint extract, Greek yogurt, cocoa powder if using, and green food coloring. Blend on high speed until the mixture is smooth and creamy, ensuring all ingredients are fully incorporated.
Add Chocolate Chips: Stir in the sugar-free chocolate chips gently into the blended mixture to keep their texture intact for added chocolate bursts.
Freeze Mixture: Pour the shake mixture into a Ninja Creami pint container, seal it, and place it in the freezer. Freeze for 8 to 12 hours or overnight until completely solid for optimal texture.
Process in Ninja Creami: Once frozen, remove the pint from the freezer and install it into the Ninja Creami machine. Select the ‘Milkshake’ setting to process the shake to a creamy consistency.
Adjust Texture if Needed: If the shake seems too thick after processing, add a small splash of almond milk to loosen the texture and respin using the ‘Milkshake’ setting until desired creaminess is achieved.
Serve: Remove from the machine and serve immediately for the best creamy and refreshing mint chocolate flavor.

Notes

You can replace the sugar-free chocolate chips with crushed sugar-free peppermint candy for a more festive twist.
Adjust the sweetness according to your taste by adding a little stevia or monk fruit sweetener if desired.
For a richer and creamier shake, substitute unsweetened almond milk with whole milk or half-and-half.
Ensure to freeze the mixture fully for the best results with the Ninja Creami.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Blended + Frozen
Cuisine: American