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Creamsicle Slushy Recipe


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4.2 from 73 reviews

  • Author: admin
  • Total Time: 3 hours 10 minutes
  • Yield: 2 servings 1x
  • Diet: Low Fat

Description

This Creamsicle Slushy is a refreshing, creamy frozen treat blending the zesty freshness of orange juice with the smoothness of vanilla yogurt. Perfect for a quick, cooling beverage, it’s naturally sweetened with honey and can be easily transformed into a fun adult cocktail with a splash of vodka or rum.


Ingredients

Scale

Slushy Ingredients

  • 1 cup orange juice (frozen in ice cube trays)
  • 1/2 cup vanilla yogurt (plain or Greek for added tang)
  • 1 tablespoon honey (optional, for added sweetness)
  • Optional: splash of vodka or rum for an adult version

Instructions

  1. Prepare the Orange Juice Ice Cubes: Pour the orange juice into ice cube trays and place them in the freezer for at least 3 hours until fully frozen and solid.
  2. Blend the Ingredients: Add the frozen orange juice cubes, vanilla yogurt, and honey to a blender. Blend on high speed until the mixture is smooth and creamy. If the consistency is too thick, add a small splash of extra orange juice or water to adjust.
  3. Serve and Enjoy: Pour the slushy into glasses immediately for the best texture. For an adult version, add a splash of vodka or rum before serving and stir gently to combine.

Notes

  • Use Greek yogurt for a tangier slushy and added protein.
  • The honey is optional depending on your preference for sweetness.
  • Adjust the thickness by adding extra orange juice or a little water as needed during blending.
  • For a boozy variation, add vodka or rum after blending.
  • Serve immediately to enjoy the perfect slushy texture before it melts.
  • Prep Time: 10 minutes plus 3 hours freezing
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American