Description
This easy and comforting party appetizer requires only seven simple ingredients to create a creamy, flavorful cheese spread perfect for serving with crackers. It’s a quick mix-and-chill recipe that’s ideal for gatherings, delivering a harmonious blend of cream cheese, cheddar, fresh veggies, and savory spices.
Ingredients
Scale
Cheese Mixture
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup diced green onions
- 1/2 cup diced bell peppers
- 1 tsp garlic powder
- 1 tsp onion powder
Serving
- 1 package of crackers
Instructions
- Combine Ingredients: In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, diced green onions, diced bell peppers, garlic powder, and onion powder.
- Mix Well: Stir the mixture until all ingredients are thoroughly combined into a creamy, even spread.
- Transfer to Serving Dish: Spoon the cheese mixture into a serving bowl or dish, smoothing the top if desired.
- Chill: Place the dish in the refrigerator and chill for at least 30 minutes to allow flavors to meld and the mixture to firm up slightly.
- Serve: Serve chilled alongside a package of crackers for dipping or spreading.
Notes
- For best results, ensure the cream cheese is fully softened to make mixing easier.
- You can customize by adding finely chopped jalapeños for some heat or swapping bell peppers for other crunchy vegetables like celery.
- Chilling the spread not only improves texture but also helps the flavors to blend better.
- This appetizer can be prepared a few hours ahead and stored in the refrigerator.
- Use cream cheese alternatives like vegan cream cheese to make this recipe dairy-free.
