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Easy Marinated Cheese Appetizer with Salami & Pickles Recipe


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4.1 from 89 reviews

  • Author: admin
  • Total Time: 15 minutes (+1-2 hours marinating)
  • Yield: 6 servings 1x

Description

This easy marinated cheese appetizer combines creamy Havarti cheese with savory salami, tangy sun-dried tomatoes, briny cornichons, and Castelvetrano olives. Tossed with fresh basil and a flavorful garlic vinaigrette, this no-cook recipe is perfect for quick entertaining or a delicious snack.


Ingredients

Scale

Cheese and Meats

  • 6 oz Havarti cheese, diced into bite-sized cubes
  • 1 cup salami, cut into cubes

Vegetables and Pickles

  • ½ cup oil-packed sun-dried tomatoes, chopped if large
  • ½ cup cornichons, diced
  • ½ cup Castelvetrano olives, pitted and chopped
  • 2 tbsp fresh basil, roughly chopped

Dressing

  • 1 cup garlic vinaigrette (such as Garlic Expressions or any Italian-style vinaigrette)

Instructions

  1. Combine Ingredients: In a medium mixing bowl, add the Havarti cheese, sun-dried tomatoes, salami, cornichons, and Castelvetrano olives. Gently toss to evenly distribute all ingredients and flavors.
  2. Add Fresh Basil: Roughly chop the fresh basil and add it to the bowl to enhance both the flavor profile and the presentation of the appetizer.
  3. Incorporate Vinaigrette: Pour the garlic vinaigrette over the mixture, then gently mix to coat all the ingredients thoroughly without breaking them down.
  4. Combine Well and Store: Stir everything until well combined. Transfer the mixture to a mason jar or any airtight container and cover tightly.
  5. Marinate and Chill: Refrigerate the appetizer for at least 1 to 2 hours, or preferably overnight, to allow the flavors to meld perfectly. Store in the refrigerator for up to one week.

Notes

  • This appetizer requires no cooking, making it quick and easy to prepare.
  • For best results, marinate overnight to let the flavors deepen and meld.
  • Use a quality garlic vinaigrette or Italian dressing to enhance the savory notes.
  • Can be served chilled on its own or with crusty bread or crackers.
  • Store in an airtight container in the fridge to maintain freshness up to 7 days.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Italian-inspired