Description
Indulge in the nostalgia of Disneyland with these irresistible Peanut Butter Sandwich Bars! A no-bake treat that combines creamy peanut butter, graham cracker crumbs, and a luscious chocolate topping.
Ingredients
Scale
Peanut Butter Mixture:
- 1 cup creamy peanut butter
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup powdered sugar
- 1/2 teaspoon vanilla extract
Chocolate Topping:
- 1 1/2 cups semi-sweet chocolate chips
- 1 tablespoon vegetable oil
Instructions
- Prepare Peanut Butter Mixture: In a medium bowl, mix graham cracker crumbs, powdered sugar, melted butter, vanilla extract, and peanut butter until smooth.
- Press Into Pan: Press mixture into an 8×8-inch baking dish lined with parchment paper.
- Melt Chocolate: In a microwave-safe bowl, melt chocolate chips and vegetable oil in 30-second intervals until smooth.
- Layer Chocolate: Pour melted chocolate over peanut butter layer, spreading evenly.
- Chill: Refrigerate for at least 2 hours until set.
- Serve: Slice into bars and enjoy chilled or at room temperature.
Notes
- For a crunchier texture, add 1/4 cup chopped peanuts to the peanut butter mixture.
- Bars freeze well—store in an airtight container for up to 1 month.
- For authentic Disneyland flavor, use high-quality chocolate and smooth, sweetened peanut butter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 20g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
