Description
Delicious Matcha Coconut Protein Balls are a quick, no-bake energy boost packed with wholesome ingredients like almond flour, matcha powder, shredded coconut, and protein powder. These easy-to-make snacks combine the antioxidant benefits of matcha with the healthy fats of almonds and coconut, perfect for a midday pick-me-up or post-workout snack.
Ingredients
Scale
Dry Ingredients
- 1 cup Almond Flour (Can use coconut flour as a substitute)
- 1 scoop Protein Powder (Extra almond flour can be used as a substitute)
- 2 tbsp Matcha Powder (Increase quantity for bolder taste)
- 1 cup Shredded Coconut (Reduce syrup if using sweetened coconut)
Wet Ingredients
- 1/4 cup Maple Syrup (Adjust based on sweetness preference)
- 1/2 cup Almond Butter (Any nut or seed butter works as a substitute)
- 1 tsp Vanilla Extract (Using pure vanilla gives the best results)
- 1-2 tbsp Milk (Add if dough is too dry)
Instructions
- Prepare Dry Mixture: In a mixing bowl, stir together almond flour, protein powder, matcha powder, and shredded coconut until well-blended.
- Add Wet Ingredients: Add maple syrup, almond butter, and vanilla extract to the dry mixture. Stir until a soft, sticky dough forms.
- Adjust Dough Consistency: If the dough feels too dry, add 1-2 tablespoons of milk gradually to reach a pliable consistency suitable for rolling.
- Shape Balls: Scoop out portions of the dough and roll them into 1-inch balls between your palms for uniform size and shape.
- Chill: Place the formed balls on a plate and refrigerate for about 10 minutes to firm up before serving.
Notes
- Substitute coconut flour for almond flour if preferred.
- Use extra almond flour if protein powder is unavailable.
- Adjust maple syrup quantity depending on sweetness preference or type of shredded coconut used.
- Any nut or seed butter, like peanut or sunflower seed butter, can be used instead of almond butter.
- If you want a stronger matcha flavor, increase the amount of matcha powder.
- Store the protein balls in an airtight container in the refrigerator for up to one week.
- These protein balls are naturally gluten-free and suitable for vegetarian diets.
