Description

This Wild Blueberry Vanilla Matcha Smoothie is a refreshing and energizing drink that combines the antioxidant power of wild blueberries with the gentle buzz of matcha green tea. Enhanced with creamy unsweetened vanilla plant-based milk and a hint of pure vanilla extract, this smoothie offers a naturally sweet and frothy treat perfect for a healthy breakfast or midday boost.

Ingredients

Scale

Liquid Base

1 cup unsweetened vanilla soy, oat, or almond milk

Fruits

1/2 cup frozen wild blueberries
½ large frozen banana

Flavorings

1 teaspoon matcha green tea powder
1 teaspoon pure vanilla extract

Add-ins

1/2 cup ice cubes

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Instructions

Combine Ingredients: Place the unsweetened vanilla plant-based milk, frozen wild blueberries, matcha green tea powder, pure vanilla extract, frozen banana, and ice cubes into a blender.
Blend: Start blending on low speed to mix the ingredients gently. Gradually increase to high speed until the smoothie is completely smooth, frothy, and creamy.
Serve: Pour the finished smoothie into a glass and enjoy immediately while cold and fresh.

Notes

You can substitute the frozen banana with a ripe fresh banana if preferred, but frozen will give a thicker texture.
Adjust the amount of matcha powder to your taste depending on how strong you want the green tea flavor.
Use unsweetened vanilla plant-based milk of your choice—soy, oat, or almond work equally well.
For a sweeter smoothie, add a teaspoon of honey or maple syrup if not strictly vegan.
This smoothie is best enjoyed immediately to retain frothiness and freshness.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Blending
Cuisine: Fusion