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Air Fryer Buffalo Cauliflower Wings Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegan

Description

These Air Fryer Buffalo Cauliflower Wings are a delicious and healthy alternative to traditional buffalo wings. Crispy on the outside, tender on the inside, and coated in a spicy buffalo sauce, they make the perfect appetizer or snack. Using an air fryer ensures they are light yet flavorful without deep frying.


Ingredients

Scale

Cauliflower Wings

  • 1 head of cauliflower, cut into florets
  • 1 cup flour
  • 1 cup water
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt

Buffalo Sauce Coating

  • 1 cup buffalo sauce
  • 1 tablespoon olive oil


Instructions

  1. Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and allow it to preheat fully to ensure even cooking.
  2. Prepare the Batter: In a mixing bowl, combine flour, water, garlic powder, onion powder, paprika, and salt. Stir until you have a smooth, lump-free batter.
  3. Coat the Cauliflower: Dip each cauliflower floret into the batter, allowing any excess to drip off to avoid clumping in the air fryer.
  4. Arrange in Air Fryer Basket: Place the coated florets in a single layer inside the air fryer basket to ensure they cook evenly and become crispy.
  5. First Air Fry: Cook the cauliflower wings for 15 minutes, shaking the basket halfway through the cooking time to promote even browning on all sides.
  6. Prepare the Buffalo Sauce Mixture: While the cauliflower cooks, mix the buffalo sauce with olive oil in a separate bowl, which will help coat the wings evenly and add richness.
  7. Toss Cauliflower in Sauce: Once the cauliflower wings are done with the initial cook, transfer them to the bowl with buffalo sauce mixture and toss until well coated.
  8. Second Air Fry: Return the sauced cauliflower to the air fryer and cook for an additional 5 minutes. This step helps the sauce set and intensifies the flavor.
  9. Serve: Serve the buffalo cauliflower wings hot with your favorite dipping sauce, such as ranch or blue cheese dressing.

Notes

  • For extra crispiness, you can spray the battered cauliflower lightly with cooking spray before the first air fry.
  • Make sure not to overcrowd the air fryer basket to allow even air circulation and crisping.
  • Adjust the buffalo sauce amount according to your preferred spice level.
  • These buffalo cauliflower wings are great for vegans if you use a vegan-friendly buffalo sauce.
  • Leftovers can be stored in the refrigerator for up to 3 days; reheat in the air fryer for best results.