Description
Cowboy Butter Lemon Bowtie Chicken with Broccoli Bliss is a vibrant, one-pan skillet dish featuring tender chicken breast, al dente bowtie pasta, and crisp broccoli florets all coated in a rich, buttery lemon garlic sauce with a smoky paprika kick. This comforting and flavorful recipe comes together quickly, making it a perfect weeknight meal that’s both satisfying and wholesome.
Ingredients
Scale
Pasta
- 2 cups bowtie pasta
Proteins and Vegetables
- 1 pound chicken breast, cubed
- 2 cups broccoli florets
Sauce and Seasonings
- 1/2 cup unsalted butter
- 2 cloves garlic, minced
- 1 lemon, juiced and zested
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Cook the pasta: Bring a large pot of salted water to a boil. Cook the bowtie pasta according to package instructions until al dente. Drain and set aside.
- Melt the butter: In a large skillet over medium heat, melt the unsalted butter completely to create a rich base for the sauce.
- Sauté the garlic: Add the minced garlic to the melted butter and sauté for about 1-2 minutes until fragrant, taking care not to burn it.
- Cook the chicken: Add the cubed chicken breast to the skillet. Cook, stirring occasionally, until the chicken pieces are browned on all sides and fully cooked through, approximately 6-8 minutes.
- Add the broccoli: Stir in the broccoli florets and continue to sauté until they are tender but still crisp, about 4-5 minutes.
- Season the dish: Pour in the lemon juice and add the lemon zest, paprika, salt, and pepper. Stir well to coat everything evenly with the flavorful sauce.
- Combine pasta and chicken mixture: Add the cooked bowtie pasta back into the skillet. Toss gently to mix thoroughly so the pasta absorbs the garlic butter lemon sauce and combines with the chicken and broccoli.
- Garnish and serve: Remove from heat and sprinkle generously with freshly chopped parsley before serving to add a fresh herbal note and vibrant color.
Notes
- For best flavor, use fresh lemon juice and zest rather than bottled lemon juice.
- Ensure not to overcook the broccoli to maintain a pleasant crunch and bright color.
- You can substitute chicken breast with thighs if you prefer a more tender and juicy texture.
- If you want a spicier version, consider adding a pinch of cayenne pepper along with the paprika.
- This dish reheats well, making it great for meal prep leftovers.
