Description
A refreshing and healthy Strawberry Almond Milk recipe combining fresh strawberries, sugar-free strawberry jam, and unsweetened almond milk to create a naturally sweetened, low-calorie beverage perfect for a nutritious snack or breakfast drink.
Ingredients
Scale
Strawberries
- 8 oz Strawberries, chopped
Jam
- 1/2 cup ChocZero Sugar Free Strawberry Jam Preserves
Liquid
- 2 1/2 cups Unsweetened almond milk (regular or vanilla)
Flavoring (Optional)
- 1 tsp Vanilla extract
Instructions
- Prepare Ingredients: Wash and chop 8 oz of fresh strawberries to ensure they blend smoothly.
- Combine Ingredients: In a blender, add the chopped strawberries, 1/2 cup sugar-free strawberry jam, and 2 1/2 cups unsweetened almond milk. For enhanced flavor, add 1 teaspoon of vanilla extract if desired.
- Blend the Mixture: Blend all ingredients on medium-high speed until the mixture is completely smooth and well combined, ensuring a creamy texture.
- Serve Chilled: Pour the strawberry almond milk into glasses and serve immediately for the freshest taste. Optionally, refrigerate for up to 24 hours and stir before serving.
Notes
- This recipe is best served fresh but can be stored refrigerated for up to 24 hours.
- For a thicker consistency, add a handful of ice cubes before blending.
- Adjust the sweetness by varying the amount of sugar-free jam based on your preference.
- Vanilla extract is optional but adds a pleasant depth of flavor.
- Ensure using unsweetened almond milk to keep the recipe low in sugar.
