Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Strawberry Cheesecake Eggroll Bites Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 49 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 10 servings
  • Category: Dessert
  • Method: Frying
  • Cuisine: American
  • Diet: Vegetarian

Description

Strawberry Cheesecake Eggroll Bites are a delicious and easy-to-make dessert that combines creamy cheesecake filling with fresh strawberries wrapped in crispy eggroll wrappers. Perfect for parties or a sweet snack, these bites deliver a delightful mix of textures and flavors in under 30 minutes.


Ingredients

Scale

Filling

  • 1 cup strawberries, chopped
  • 1/2 cup cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Eggrolls

  • 10 eggroll wrappers
  • Oil for frying (about 2 cups)
  • Additional strawberries for serving (optional)


Instructions

  1. Prepare the filling: In a bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth and well combined.
  2. Add strawberries: Gently fold in the chopped strawberries into the cream cheese mixture, ensuring even distribution without crushing the berries.
  3. Fill eggroll wrappers: Place one spoonful of the strawberry cheesecake mixture in the center of each eggroll wrapper.
  4. Fold and seal: Fold the wrappers by bringing the corners together and seal the edges with a little water to ensure they are secure and won’t open during frying.
  5. Heat oil: Pour oil into a pan and heat over medium heat until it reaches approximately 350°F (175°C) or until hot enough to sizzle a small piece of wrapper.
  6. Fry eggrolls: Carefully place the filled eggrolls in the hot oil, frying them until they become golden brown and crispy on all sides, about 2-3 minutes per side.
  7. Drain excess oil: Remove the eggrolls with a slotted spoon and place them on paper towels to drain the excess oil.
  8. Serve: Enjoy the eggroll bites warm with optional additional fresh strawberries for a refreshing finish.

Notes

  • Make sure the cream cheese is softened to ensure a smooth filling.
  • Do not overfill the eggroll wrappers to prevent them from bursting while frying.
  • Maintain medium heat when frying to avoid burning and to cook evenly.
  • These bites are best served fresh and warm for optimal taste and crispiness.
  • You can substitute powdered sugar with a sugar alternative for a lower-sugar version.